On this splendid and ancient Anhialo soil, now Pomorie, still continues an ancient tradition – the grape growing and production of high quality wines and rakia with which the area has been famous throughout its 25 century history.
	During the year of 1922 one of the distinguished families in the business – Boychevi – begun the development of vineyards and established a small winery, which was nationalized in 1952. During 1998, the brothers Simeon and Dimitar Boychevi together with Argir Hristoforov, resumed the old family wine growing tradition by the development of 350 decares of vineyards situated in close proximity to their new winery Boi&ar.
	The modern equipment used for the processing of grape, the classic underground wine cellar with French and California oak barrels, fully automated bottling line, distillation center – all of these are accents of the new image of the winery.
The vision of Boi&ar is complete with the wide line of products – high quality white and red wines, rakia, liqueur, and brandy. Welcome and get to know us and our products in which we have poured much love and hard labor. Please visit us and dive into the magic of Boi&ar.